Pollo Fiorentina $29.00 Baked double chicken breast with spinach, melted mozzarella cheese in a light tomato sauce. Served with sauteed veggies and pasta. More
Salmon al Checca $34.00 Fresh salmon cooked with extra virgin olive oi, basil, garlic and tomatoes. Served with sauteed veggies and pasta. More
Pollo Al Marsala $29.00 Double chicken breast with mushrooms and marsala wine sauce. Served with sauteed veggies and pasta. More